- 3.5 ounces extra lean, no antibiotic meat
- 3 dashes McCormick’s Italian Herbs
- 1 1/2 slices Red Onion (finely chopped)
- 1 teaspoon No Salt, No Sugar, Ketchup (OPTIONAL)
- 1 cup lettuce
Dash Italian herbs on in order to meat to your desire. Grill the the steak. You can slice the steak into cubes or leave as is. Then, add fine cut onions. Add Ketchup. Mush & Squish around using a fork or your hands. You can also separate the salad and the steak. You can also enjoy the steak between two leaves of lettuce.